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Thursday, August 14, 2008

Lassi: A cool, refreshing drink for a hot Summer day.

Lassi is a traditional Indian beverage that is made by blending yogurt and water. It can be made sweet or salty and is generally served cold as a hot-weather refreshment.



Sweet Lassi


Ingredients
  • 2 cups: Fresh yogurt, chilled
  • 1 tsp: Sugar
  • 1/2 tsp: Cardamom
  • 1/2 cup: Crushed ice


Mix sugar with yogurt until dissolved. Just before serving add cardamom and whip well with a hand or electric beater. The lassi is ready when it is light and foamy. Stir in some crushed ice and serve chilled.



Salty Lassi



Ingredients
  • 2 cups: Fresh yogurt, chilled
  • 1/2 tsp: Salt
  • 1/2 tsp: Cardamom
  • 1 tsp: Ground cumin
  • 1/2 cup: Crushed ice


Mix salt and ground cumin in yogurt until dissolved. Just before serving add cardamom and whip well with a hand or electric beater. The lassi is ready when it is light and foamy. Stir in some crushed ice and serve chilled.



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